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Tamarind
Tree Lysiloma sabicu or Tamarindus indica
or Leucaena leucocephala or Leucaena glauca or Mimosa
leucocephala or Acacia leucocephafa
No matter how you identify it, this is a wonderful tree bearing four to
six inch brown lumpy and a little hairy pods with sticky tamarind paste
and seeds enclosed. In good times hundreds of these pods hang all over
the tree. Over the years the trees will grow to be from thirty to eighty
feet tall and will be about two thirds as wide as they are high.
Planting & Growth: Tamarinds like good loamy soil
and lots of rain. On the down side they don't grow very quickly, but on
the up side they are resistant to heavy winds which in Montserrat is a
a genuine blessing. Full sun is their favored location, though they will
put up with a bit of shade. When young they do like being fertilized.
For More Information: http://www.hort.purdue.edu/newcrop/morton/tamarind.html
Text and Photograph Copyrighted © Krika.com 2008
THYME
Thyme
(French Style) Herb Thymus vulgaris L. or
Curcuma procumbens
This type of thyme is preferred here in Montserrat, although it is difficult
to grow, less flavorful than the Caribbean thyme described below and more
often than not it is unavailable. The latter thyme is also a much more
attractive plant which can be easily incorporated into a flower garden
and it takes well to being planted in a natural (uncemented) rock wall.
Benefits:
Thyme
has many uses apart from its flavorful contributions in the kitchen.
As a tea it is used
effectively to treat everything from coughs and colds to headaches and
hangovers.
Text Copyrighted © KO 2008
**Spanish
Thyme, Broad-Leaf-Thyme, Cuban Oregano, Indian Borage,
Allspice (Montserratian name) Plectranthus amboinicus
This is truly a wonderful plant. It is extremely easy to grow, performing
more like a weed than a valued plant and it tastes better than French
thyme! WOW, it doesn't get better than that! Aside from using it fresh
from the garden in anything we are preparing that calls for thyme, we
use very thin slices of its fleshy somewhat hairy light green leaves in
salads and they are delicious.
Planting and Growth: These fleshy plants are easy to
grow and to propagate. In the tropics pick a semi shady location for summer
plantings or a sunny one for the winter. Take a six inch cutting from
a healthy plant and stick it in decent soil. Give it some water and it
will be off and running. These plants are heavy feeders, so don't stint
on the fertilizer, compost or manure when you can get it. After letting
the original plant grow for a year, take a cutting and start over. These
plants seem to age more quickly than most, loosing their beautiful appearance.
Benefits: This thyme is also used as a tea in Montserrat,
but we don't know yet what the health benefits are apart from those we
derive from having a lovely cup of tea.
Text and Photograph Copyrighted © Krika.com
2008
**Ti
Plant, Hawaiian Ti Leaf Cordyline fruticosa or Cordyline
terminalis
The bright red and deep pink leaves of this plant
add color to a shady garden. The fact that it is a great survivor as well
puts it high on my list of favorites! This
very colorful leafy plant can grow to a height of about twelve feet. Its
leaves are about fifteen inches long and are an appealing blend of purple
and hot pink.
Planting and Care: This plant prefers bright shade to
come into its own and it is very receptive to regular rainfall, but doesn't
need it to be beautiful.
Landscape Architecture: This is a perfect plant
for a shady location as its color will add spice to a mainly green environment.
Text and Photo Copyrighted © KO 2008
Tin
Roof Tree See The "G"
Page Groundleaf
**Tomatillo
Physalis ixocarpa or Physalis philadelphica
This wonderful very sensitive and attractive perennial plant
produces the "green tomato" so essential in Mexican cuisine.
Its growth habit resembles the normal red tomato in some ways, but it
does become a rather large plant in a short time if all goes well and
in so doing it produces lots of tomatillos. When ripe these are light
green roundish fruits covered in the peculiar tomatillo papery wrapping.
Slip off the covering to find the green tomato which before washing has
a slightly greasy feel. After washing, tomatillos are usually cooked and
included in an upcoming meal, either as a broth base to a stew such as
clamoli, or a "gravy" to a dish such as queso cilantro, or simply
as a green salsa for tacos or whatever meal you may be enjoying. They
are delicious and once cooked they can be frozen for future use.
From: Mexico
Planting and
Growth: If you have a lot of seeds, plant
them directly in the garden where germination will be very limited as
is usual here in the tropical Caribbean. With access to few seeds, I always
use a starter soil mix that I make and get the seeds off and running as
small plants before I set them out in the garden. The tomatillo may be
treated much as a tomato plant and is subject to the same pests and diseases.
They are very vulnerable to dustings of volcanic ash and to the acid rain
that we often get here in Montserrat because of the activity of the Soufriere
volcano. Tomatillos may be staked as you
would with tomato plants, but in our location the high winds seem to tear
staked plants apart. So, instead of staking, I lay flexible seed starter
trays on the ground and lay the tomatillo laden branches on them to keep
them from direct contact with the soil. This has proved much easier than
staking and much more productive as our plants do not suffer as badly
in the high winds.
Text Copyrighted © KO 2007
**Tomatoes
Lycopersicon lycopersicum
I consider the tomato one of my essential foods. Red ripened in the garden
or field, there is just nothing better. In New England I canned dozens
of quart jars each year to enjoy in the coming winter. I could and have
eaten them every day of my life that I could find freshly grown ripe red
ones. Like so many of our favorite plants, they originated in Central
and South America.
Benefits:
1)The luscious fruits of the tomato plant are also beneficial to the skin.
Force a tomato through a sieve and apply the pulp and juice directly to
your skin.
2) Tomatoes are highly nutritious, provide many of the amino acids needed
for protein synthesis, including lycopene which is believed to help prevent
several forms of cancer.
3) A diet including cooked tomatoes has been linked to a reduced risk
of prostate cancer and other digestive tract cancers.
From: Central and South America
Varieties
Suitable for Tropical Climates: Two of our favorites are Calypso,
a small round tomato, and Sweet 1000 the best of the cherry tomatoes we've
ever had. Each of these does well in Montserrat. Surprisingly, we visited
the greenhouse of a local farmer, Daniel James, and he showed us his beautiful
stand of "Rutgers" plants ladened with green tomatoes for the
second or third time according to Daniel.
PROBLEMS
Blossom
End Rot
This very strange problem occurs when there is a calcium deficiency along
with an excess of nitrogen or water. Nitrogen in the form of ammonia especially
is a major suspect in causing the problem. The solution is not difficult
and you need not remove plants or plant materials as there is no disease
component to the problem. First begin watering the soil regularly so there
are no extremes of soil moisture levels. Second, test the pH of your soil
if you can or simply add lime at the following rate: 1/2 pound of lime
for every 10 square feet of garden space. This should raise the soil pH
by one number. If the problem persists, do a second lime
treatment and wait awhile to see what happens. Regular watering and raising
the pH of the soil should do the trick. This process worked like a magic
trick for our tomatoes and we'll now be using it with our green pepper
plants which have had the same problem.
Surprisingly here in Montserrat where we have an extreme acid rain and
acidic volanic ash situation there is no lime of any kind available to
farmers or backyard gardeners. Go figure when we have six just under US
$20,000 Department of Agriculture financed greenhouses awarded to local
farmers. Can you imagine greenhouses in the Caribbean?
Links
for blossom end rot information:
http://pubs.caes.uga.edu/caespubs/horticulture/blossom-rot.html
http://gardenhobbies.com/plantproblems/blossomendrot.html
Text and Photograph Copyrighted © Krika.com 2008
**Tourist
Tree See The "G"
Page GUM TREE
Tree
Fern Cyathea arborea (L.) J.
E. Smith or Cyathea dealbata or Asparagus virgatus or
Schizolobium Parahyba (from Brazil) or Dicksonia
Growing to 20 or 30 feet in height, this truly enchanting fern likes moisture
and a shady environment. Native to the Dutch East Indies, they like a
shady place and moist, humus rich soil.
Text Copyrighted © KO 2007
Tree
Hibiscus See The "M"
Page MOUNTAIN
MAHOE TREE
Tropical
Almond Tree See The
"A" Page ALMOND TREE
Tropical
Gardening Links See
The "L" Page --
LINKS and REFERENCES FOR TROPICAL GARDENING
Tropical
Plants, Seeds and Trees See
The "L" Page --
LINKS and REFERENCES FOR TROPICAL GARDENING
Tumeric,
Siam Tulip
Curcuma
longa
Tumeric grows most happily in a shady spot in the garden, but will
tolerate some sun. It is fond of water and rewards us for good care with
lovely funnel shaped yellow flowers.
Text Copyrighted © KO 2008
**Turks
Cap Cactus
Melocactus intortus
When young, turks caps closely resemble barrel cactus; when more mature
they become quite distinctive, having a wide cone like form as you can
see on your left. When flowering (after years) they have very tiny fluorescent
hot pink flowers that you'll have to put your glasses on to appreciate
as you can see on your right.
From: Tropical America
Text and Photographs Copyrighted © Krika.com 2008
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