Tropical Garden Home Page Click
Here
| **Bhaji
See The "S"
Page SPINACH
**Balfour
Aralia See The
"A" Page ARALIA
**Bamboo
(Clumping variety, leafy plant) Bambusa
Several years ago we planted clumping bamboo
in our shady terraced hill garden, as a sun block for our driveway
and as a hedge at one end of our property. We didn't know the variety
name and we still don't.
We
took culms from a bamboo here in Montserrat that was about 30 feet
tall with 3 to 4 inch stems and the gardener told us it was “West
Indian bamboo” which doesn't seem to exist on the internet.
Our bamboo is now a stellar performer! Even the rather conservative
folks here from Britain and the United States consider it beautiful.
Most of them have dreadful tales of running bamboo and all are startled
to see that ours is not a monster.
From: I read somewhere that clumping bamboos are
native to the high Himalayas which seems very peculiar seeing how
happy and healthy ours are at sea level in the tropical Caribbean.
Planting and Growth: When you bring home your bamboo
shoots set them in the center of an area where they can spread in
a natural circle.
They will prefer a sunny or semi sunny location, fertile soil or
the addition of regular fertilizer (bamboo is in the grass family)
and routine rain or watering. As the bamboo settles in and begins
to grow you can determine which of the stalks you will let grow.
If one is heading in a direction that you don't what it to grow,
simply remove the shoot when it is small. You may also feel free
to prune the bamboo a bit if you wish.
Text & Photographs Copyrighted © KO 2008 |
**Bamboo
Palm See
The "P" Page PALM TREES
**Banana
Passion Fruit, Caruba, Banana Poka, Bananadilla Passiflora
mollissima
The two photographs below were taken on the roadside in a small
village outside of Taxco, Mexico. The village, higher up in the
mountains and an hour away from Taxco, lies along what was always
a difficult road, but is now greatly improved. Here in the village
called Tenerillas there is snow in the winter and year round it
is almost always cool and humid because it lies at cloud level.
The vegetation there is lush with hardy tropicals as a hard freeze
would be extremely rare.
Benefits: In Mexico, the fruits of this vine are considered
an excellent treatment for high blood pressure aside from their
value as a delicious base for a fruit drink.
From: One source reported the vine coming from
the higher altitudes in Venezuela through to Bolivia and Peru. Another
source said Brazil, but didn't mention altitude.
Link: http://www.tradewindsfruit.com/banana_passion_fruit.htm
Planting and Care:
After stopping to talk with the owner I took some ripening
fruit from the vine in Tenerillas, Mexico, whose flowers you see
below and brought them to Montserrat in the Caribbean. I kept them
refrigerated for several months and finally got them planted. The
seeds have proved very hardy as I now have several small plants
thriving. I suspect that here in the Caribbean they will prefer
a little shade during the hottest time of day.
Normally this vine grows best at higher elevations, above
5000 feet. Our home is just about 800 feet above sea level so we
have our fingers crossed. If we are lucky, the mature flowering
banana passion fruit vine will add yet one more hummingbird attractant
to the garden and will give us its aromatic soft yellow fruits all
year round. It is said that in the best setting one vine will yield
two hundred fruits when it is mature.
**Banana
Poka -- See Banana Passion Fruit above
BANANAS
**Banana
(Normal sweet eating variety) Musa acuminata or Musa spp or
Musa sapientum
To see more Bananas just click here!
Bananas
are one of the prettiest and most exotic plants in the garden if
you can find a
place for them that is out of the wind. Winds quickly tear the huge
green leaves to shreds. The plants yield a great amount of fruit
periodically on one stem. After about five years, new plants have
to replace the old. Depending on the variety you plant they will
grow to a height of twenty to thirty feet.
Insects: Bananas are not plagued by much except
the banana borer.
Benefits:
1. Bananas contain the minerals potassium and magnesium which in
recent studies are said to correlate positively with bone strength.
2. If you have an upset stomach, eat a banana; it may help.
Text & Photos Copyrighted ©
KO 2004/2007
**Banana
(Small very sweet eating variety)
**Cooking
Banana (Not a Plantain) Musa hybrid
We were given this banana by a fellow who had sold his home here
and so was leaving the island. He also gave us a few of his wife's
lovely orchids, though most of them died in the ash fall of 2003.
The banana survived, but only this year bore fruit. Our neighbor
Jack, a Montserratian, took a look at our banana patch and said,
"That is a cooking banana." We spent a bit of time talking
trying to distinguish it from a plantain, but we never really got
the idea, though we did have a wonderful harvest of these bananas.
They are more squared in shape than sweet bananas and they NEVER
get sweet, even when they are brownish and soft and appear perfect
for banana bread. They really are cooking bananas.
From: The Dominican Republic
Text Copyrighted © KO 2008
**Plantain Musa
paradisiaca L.
This is the heavy cooking banana plant and its name, plantain,
is an African word for banana. We call them “machos”
in Mexico to distinguish them from sweet eating bananas. It has
been said that a plot of ground that will grow 50 pounds of wheat
or 100 pounds of potatoes will grow 4000 pounds of plantain. Since
they can be eaten in so many ways, it seems a shame they are not
even more widely used. We particularly like them aged till the skin
turns black, then peeled, fried in butter and served with pork or
mixed into a curried rice dish.
Text Copyrighted © KO 2007
|
| BASIL
**Basil
(1), Sweet Basil Ocimum basilicum
What would a garden be without one or more varieties of this fragrant
herb. Here in Montserrat, we have had good luck growing the traditional
large leaved soft basil which we harvest regularly to make great
quantities of pesto which we freeze in ice cube trays so we have
easy serving size portions whenever the mood strikes. We also have
learned to quick fry fresh basil leaves in olive oil to freeze for
other uses, like chopped frozen on homemade pizza or chopped into
a homemade tomato sauce. Gourmet Magazine also has a great
number of recipes for using fresh basil.
Benefits: Once flowering, basil is used throughout
Mexico to shoo away flies and it really does work! Pick a few flowering
stems and treat them like any other flowers from your garden. Find
a pretty vase, fill it with fresh water and load it up with basil.
From: Basil is said to have originated
in such diverse continents as Africa and India/Asia.
Planting and Care: Here in the Caribbean
this type of basil seems to prefer some shade during the hotter
parts of the day. Plant it in rich soil where it will receive regular
rainfall or watering. When the plants reach about eight to ten inches
tall, begin to harvest the upper leaves. Take a sharp knife and
cut just above a leaf joint. If you don't harvest the leaves regularly,
the plants will begin to flower and the leaves will grow smaller
and a little bitter. When this happens the plants are no longer
useful in food preparations, but will work fine as insect repellents.
When your basil has been in the ground for a couple of months and
seems to be growing woody, harvest several soft (not woody) stems
with several leaves. Place these in water in a bright, but not sunny,
window. They will quickly root and you will have fresh basil to
plant. You can do this for several months, but at some point you
will have to start over from seeds so when one of your plants goes
to flower leave it until it begins to seed. Then pull it up gently
on a wind free day. Shake the dry plant over an old sheet and collect
the seeds for the next gardening season.
Varieties: The basil you see pictured above which
was photographed in our garden in Montserrat is probably Lettuce
Leaf. These plants are able to grow well here in what can be
a hot, dry and VERY windy climate that just as easily in a few days
can be a very rainy temperate climate.
Text and Photo Copyrighted © KO 2004/2008
**Basil
(2), Mint (in Montserrat) Caribbean Perennial Ocimum
basillicum
(L.) Willd.
This plant has small leaves, less than an inch long, a terrific
flavor and, best of all, it is a very tough plant that can grow
in tropical sun.
Benefits: Here in Montserrat it is used a a tea.
From: American tropics and subtropics
Planting and Care: This plant will root easily from a six
inch cutting placed in a glass of water on a bright, not sunny,
windowsill. Once rooted it can be moved outside, first to a semi
shady area in a small pot and then to a bright sunny spot in the
garden. It is a lovely plant and will grow to be about two feet
tall before it always seems to succumb to some insect, most often
mealy bugs. So, although it is a perennial we keep individual plants
only about a year before renewing them with a fresh cutting.
Text and Photograph Copyrighted ©
KO 2004/2007
**Bay
Leaf Tree See
Below BAY RUM TREE
**Bay
Rum Tree, Bay Leaf Tree, Wild Cinnamon Tree
Pimenta racemosa (Mill.) J. W. Moore syn. P. acris
or Caryophyllus racemosus
Growing to 40 feet this tree is the source of bay oil used in making
the popular bay rum cosmetic products that are said to have originated
in Montserrat. One hundred pounds of bay rum leaves yields one pound
of an essential oil called myrcia. Bay rum is made from a combination
of bay oil or myrcia, orange oil, pimenta oil, alcohol and water.
The bay rum tree is very attractive and can be grown on a relatively
small plot of land as a garden centerpiece. Its leaves are dark
green and shiny resembling the shape of the bay leaves used in cooking,
but BEWARE bay rum oil is toxic so the leaves are probably toxic
too. Its flowers are not memorable for their beauty, but they provide
a lovely enduring scent in the garden.
Text & Photo Copyrighted © KO
2008
**Beach Mulberry See
The "N" Page NONI
BEANS
**Asparagus
Bean, Yard Long Bean Dolichos melanophtalmus or Vigna
sesquipedalis
This is a prolific climbing type of green bean which as the name
implies is very long, not a yard, but at least a foot. We planted
these beans along with Italian pole beans. The local large rodent
called an agouti ate all of the latter so we are very fond of the
asparagus bean for its survival characteristics. Even though the
plants look terrible they produce enough beans every day or so to
make the evening meal green and they are delicious.
Planting and Care: Plant a few seeds by a 10 foot
pole in full sun. With regular rainfall or watering you should begin
harvesting in about sixty days. The seeds for this type of bean
can be identified because they are a muted red in color.
Text Copyrighted © KO 2009
Black
Beans
Link: http://www.iit.edu/~beans/black.html
**Green
beans Phaseolus vulgaris
Tropical Climate Varieties: Extender, Contender,
Harvester
Soil: Deep and fertile.
Fertilizer: 4/16/4 or 5/20/5
Diseases: Most are spread by insects so control
bugs.
Planting: We plant them in November for an early
February harvest because insects are not prevalent in that season.
Text Copyrighted © KO 2007
Kidney
beans
**Mung
beans, Green Gram, Golden Gram, Vigna radiata (L)
The mung bean is what we know as the most common "bean sprout"
in most of the world. These are the wonderful crisply fried sprouts
so essential in Chinese cuisine. Like us, many people wrongly think
that sprouted soy beans produce the Chinese dishes. Mung beans are
as easy to sprout as alfalfa and about one tablespoon of seeds produces
about one quart of sprouts. When the sprouts are fully developed
give them a rinse and a drain and store them in the refrigerator.
They will keep for several days.
Benefits: The beans themselves are high in protein,
about 25% by weight. They are also said to have detoxifying properties.
Try cooking them with coriander, cumin and ginger. If you spout
the beans you will be getting vitamin C not in the beans themselves.
And, mung bean flour is said to be useful in caring for the skin.
From: Burma and India
Links:
http://www.iit.edu/~beans/mung.html
Planting and Care: Plant your seeds about 1"
deep and be prepared to wait because these beans take more than
three months to reach their height of from two to three feet, to
flower and produce mature bean pods. When they do produce you won't
be disappointed as each pod will contain about 10 to 15 seeds. Mung
beans make a good green manure crop and are nitrogen fixing. They
are also both heat and drought tolerant and so make one a good choice
for growing in a
tropical summer which is a very difficult time
for most vegetables and other plants.
Text and Photograph Copyrighted ©
Krika.com 2008
|
Bear's
Breach, Greek Akanthos Acanthus mollis
This is a plant we first saw in the Botanical Gardens in Athens.
Aside from lovely winding paths and many large trees providing wonderful
shade this garden is disappointing. The Bear's Breach is the only
memorable plant we saw.
Planting
and Care: Grow this plant in bright semi shade with regular
rainfall or watering for best results. The leaves and tall flower
stalks, up to five feet, make this a stunning accent plant.
Link:
http://www.desert-tropicals.com/Plants/Acanthaceae/Acanthus_mollis.html
Text
Copyrighted © KO 2008
Beets
Beta vulgaris
Native to Europe extending toward the east to Asia and to North
Africa the lowly beet has been the staple food of many peoples,
both in its vegetable form and so as a source of sugar. All too
often beets are overcooked and fall into the same group of inedible
vegetables as overcooked cabbage and broccoli. When well prepared
beets are delicious! In New England they grow like weeds, but here
in the Caribbean we have yet to see one appear in the garden despite
out best efforts. We'd like your advice if you have some to give
us.
Text
Copyrighted © KO 2007
**Begonia
B. Cleopatra, B. hiemalis, B. pink shasta
Begonias range from the prosaic shady garden hardy plant in carefree
New England summer gardens, usually with nondescript pink or red
flowers, to large leaved indoor specimens with beautiful flowers.
These latter plants would be perfect in our shade garden, but we
have so far no access to the plants themselves here in Montserrat
and no starter plants from elsewhere. We're going to change that
just as soon as possible!
THE GOOD NEWS: Just a few weeks ago we ran into
other plant and garden lovers on the island and they generously
gave us two pieces of their glorious begonia. They are now rooting
in water; photos will follow.
Text copyrighted © KO 2008
**Bell
Pepper See The
"P" Page PEPPERS
**Be-Still
Tree See The "Y"
Page YELLOW OLEANDER TREE
**Bhaji
See The "S"
Page SPINACH
Bird's
Nest Fern See
The "F" Page FERNS
Bird
of Paradise Strelitzia
reginae
This is one of the plants I covet, but do not yet have
growing in the garden. When I get one, I know just where to plant
it so that its exotic flowers and very large leaves will be at their
best in the four foot height they usually achieve.
From: South Africa
Planting and care: This stunning plant likes to
live in the sun with its feet firmly planted in rich soil in a setting
that receives regular rainfall. It will do well also in semi shade,
but reduce its exposure to watering or rainfall as well as to the
sun.
Text
Copyrighted © KO 2007
**Black
Crab See The "W"
Page -- Wildlife - Black Crab
Black
Pepper Piper nigrum
Black pepper is obtained from dried unripe fruits. White pepper
results when ripe fruits are fermented to remove their skins and
then dried. What surprised me when I received a pepper plant as
a gift, is it turned out to be a tree not a bush as I had imagined.
The tree is beautiful and yields after about five years. This is
one of our trees that lives in Taxco. I haven’t been able
to get one in Montserrat.
Text Copyrighted © KO 2004 |
Top
Of Page |
|
**Bleeding
Heart #1 (Caribbean version) Clerodendrum thomsoniae
or Clerodendrum speciosum or Clerodendrum delectum
Blooming almost continuously, this bleeding heart has the qualities
of a small bush but with a strong vine like tendency if it has anything
on which to grip. The flowers are less delicate than more northerly
versions and its bumpy papery leaves are a rich medium green. In
our garden it thrives in the hot sun, but grows just as well in
mixed shade and sun.
Blooms: Almost continuously, but never spectacularly
From: It is believed to have originated in W. Africa.
To See More Bleeding Heart Click Photo!
Text & Photograph Copyrighted © KO 2009
Bleeding
Heart #2 (Northern
version) Dicentra
spectabilis
This plant grows well despite its delicate appearance. Unlike its
Caribbean cousin, it has no vine like quality and it blooms for
an all too short period once each year.
Text Copyrighted © KO 2007
**Blue Lily of the Nile See
The "A" Page AGAPANTHUS
**Blue
Trumpet Vine See
The "C" Page CLOCK VINE
**Boatlily,
Rheo, Moses-In-The-Boat Tradescantia
spathacea or Tradescantia discolor or Rhoeo spathacea
This
is a low growing spreading ground cover plant with leaves that are
green on top and purple underneath.
Planting and Growth: This plant seems to be in
the Wandering Jew family. It is hardy, surviving drought or lots
of rain, direct sun or deep shade and all with absolutely no care
other than what Mother Nature delivers. As with all of us though,
it does look better if given a little care.
Text
Copyrighted © KO 2008
**Bok Choy See
The "P" Page Pok Choy
Books
on Tropical Plants and Tropical Gardening
See
The "L" Page -- LINKS and REFERENCES FOR TROPICAL
GARDENING
**Border
Grass,
Liriope, Lily Turf Liriope muscari
This is a grass-like border plant with a peculiar ability to adapt
to and change its form depending on the level of light it receives.
In the shade where ours lived for three years, the leaves were thin
deep green and about 10" long. Someone told me that border
grass would be happier in the sun so I moved them to our driveway
garden, using them as a border for our amaryllis. At first they
suffered terribly, looking on the verge of extinction. I was about
to move them once more, when they began to grow shorter, wider and
less deep green leaves and in the spring here in a tropical environment
to flower with spikes of tiny purple blossoms.
From: Japan and China
Planting and Care: Border grass is one of those
peculiar survivors which will adapt itself to full sun, semi shade
or full shade and a likewise variable amount of water. With a little
care when first planted, border grass will provide you with a very
attractive and tough plant to stabilize soil loss on slopes.
Text Copyrighted © KO 2008 |
|
**Boston
Fern
See The
"F" Page FERNS
**Bougainvillea
Bougainvillea spp
This is one of our very favorite flowering plants. We have bright
fuchsia, pink, purple,
salmon, orange, and white flowering vine like bushes all over our
Montserrat gardens though we love best the hot pink ones growing
by the pool.
From: Brazil
Pruning: It is best to prune just after the plants have
flowered, but in reality you can do it when you wish. Hard pruning,
in other words seriously cutting back the plants, is not particularly
injurious to the health of the plants and will net you a vision
as in the photograph on the right!
To
See More Bougainvillea Click
Here or click either Photo!
Text & Photographs Copyrighted © Krika.com 2008
|
|
Breadfruit
Tree Artocarpus altilis, Artocarpus incisus or
Artocarpus communis
Its fruits can weigh up to 10 pounds each which in the tropics are
cooked in a variety of ways much like white potatoes – boiling,
roasting or frying.
Benefits: Aside from being delicious, its fruits
are high in carbohydrates and vitamins A, B, and C. The leaves may
be made into a tea to reduce high blood pressure.
From: The
breadfruit was brought to the West Indies in 1793 from Tahiti.
Planting and Growth: Fast
growing to 50 or 60 feet, the breadfruit likes life sunny and moist.
Like so many tropical trees it is very susceptible to dry wood termites.
Text Copyrighted © KO 2008
**Broad-Leaf-Thyme
See The "T"
Page THYME, Spanish Thyme
|
|
**Bromeliad
Planting and Care: These plants
prefer a semi to a fully shady place in the garden and they like
an acid soil.
|
**Brown
Bud Allamanda See
The "" Page YELLOW ALLAMANDA
**Burma
Creeper See
The "R" Page -- Rangoon Creeper
**Buttercup
Tree Cochlospermum vitifolium 'plenum'
If not for its luscious yellow flowers, I would consider this a
weed tree; something to be removed so that something better could
take its place.
From: Mexico through South America
Planting and Care: This is a very soft wooded tree
that will grow to about thirty scraggly feet if left on its own.
It's appearance is much improved if it is heavily pruned after blooming.
Text
Copyrighted © KO 2007
**Butternut
Squash Cucurbita moschata
This wonderful vegetable grows well in the Caribbean, or at
least it does in Montserrat, holding up to the sun and heat better
than we ever expected. In New England I always planted it directly
in the the garden. Here we plant seeds in small pots and then transplant
the small plants to the garden; otherwise the yield from seeds is
very low.
Text Copyrighted © KO 2007 |
|
|